If you ever find yourself in Nice, do not miss the chance to visit the restaurant Les Agitateurs. This cozy corner of gastronomic paradise is located literally a stone's throw from the port, where the sea breeze mixes with the aromas of jasmine and climbing wisteria. It seems that time slows down here, allowing you to enjoy every moment https://lesagitateurs.com/pirouette
Les Agitateurs is not just a restaurant, it is a real adventure for your taste buds. Here, chef Samuel Victory works real miracles in the kitchen, and director Juliette Bussetto makes sure that each guest feels at home. Together, they have created a place where gastronomy becomes art, and food is a means of expression.
The restaurant's menu is a symphony of flavors, where each dish is a small work of art. The starting point of your culinary journey can be a delicate tuna tartare or a refined creamy asparagus soup. And then a series of gastronomic discoveries await you: juicy duck with orange sauce or sea bass fillet with truffle puree. And of course, we can’t ignore the desserts! Chocolate fondant with raspberry sorbet will make you forget about everything in the world.
Les Agitateurs restaurant is not only about food, but also about the atmosphere. The interior combines elegance and coziness, creating the perfect conditions for a leisurely dinner with friends or a romantic evening by candlelight. And if you want to book a table in advance (which is highly recommended), you can do so directly on the restaurant’s website.
But Les Agitateurs is more than just a restaurant. It is a whole philosophy that unites several establishments under one banner. In addition to the main restaurant in Nice, the team also has a neo-bistro Pirouette and a nature-inspired restaurant, Sous les Pins, by the Mahe Foundation. They all share a common goal: to create bright and memorable places for their guests.
So if you are looking for a unique gastronomic experience in France, head to Les Agitateurs. Here, every visit turns into a feast of taste and emotion!
If you ever find yourself in Nice, do not miss the chance to visit the restaurant Les Agitateurs. This cozy corner of gastronomic paradise is located literally a stone's throw from the port, where the sea breeze mixes with the aromas of jasmine and climbing wisteria. It seems that time slows down here, allowing you to enjoy every moment https://lesagitateurs.com/pirouette
Les Agitateurs is not just a restaurant, it is a real adventure for your taste buds. Here, chef Samuel Victory works real miracles in the kitchen, and director Juliette Bussetto makes sure that each guest feels at home. Together, they have created a place where gastronomy becomes art, and food is a means of expression.
The restaurant's menu is a symphony of flavors, where each dish is a small work of art. The starting point of your culinary journey can be a delicate tuna tartare or a refined creamy asparagus soup. And then a series of gastronomic discoveries await you: juicy duck with orange sauce or sea bass fillet with truffle puree. And of course, we can’t ignore the desserts! Chocolate fondant with raspberry sorbet will make you forget about everything in the world.
Les Agitateurs restaurant is not only about food, but also about the atmosphere. The interior combines elegance and coziness, creating the perfect conditions for a leisurely dinner with friends or a romantic evening by candlelight. And if you want to book a table in advance (which is highly recommended), you can do so directly on the restaurant’s website.
But Les Agitateurs is more than just a restaurant. It is a whole philosophy that unites several establishments under one banner. In addition to the main restaurant in Nice, the team also has a neo-bistro Pirouette and a nature-inspired restaurant, Sous les Pins, by the Mahe Foundation. They all share a common goal: to create bright and memorable places for their guests.
So if you are looking for a unique gastronomic experience in France, head to Les Agitateurs. Here, every visit turns into a feast of taste and emotion!